Have you ever grabbed a bunch of fresh mint from the grocery store or an herb garden, envisioning all of the. The freshest mint is essential if you plan to garnish drinks with mint sprigs at your next home gathering or party. Learn how to store fresh mint and other herbs using these methods so they can last you several weeks, and in some cases, months! If you have washed the mint, however, pat it dry before storing to keep it from rotting too quickly. Do you wash the leaves before storing and store it as a bunch ot loose? Be sure to remove any leaves that fall below the water line (or they'll go bad quickly). Although frozen mint leaves may not look as good as fresh mint leaves, frozen mint is a tasty addition to a variety of foods, from peas and carrots to ice cream and hot tea. I can keep them fresh for over a week I didn’t know that the same applies to mint! Basil, mint, and oregano are likely to grow roots when left in fresh water and you can plant them when the roots are vigorous enough. 3 months ago | 1.2K views. Place the mint in a vase or glass filled with several inches of cool water. Fill with a little water and freeze. Be it for garnishing a dessert, adding fresh notes to roasted lamb, preparing fresh chutney to go with savory snacks or adding a vibrant color to fruit salads – mint is certainly a welcome addition. Well, that’s all for now! You don’t have to get rid of the stems. Once frozen, transfer to an airtight container or freezer bag and use as needed. you already know it. Since this may be difficult to notice with an ice cube, you should never keep mint cubes past 6 months. It smells fine. Or, store only the mint leaves between sheets of damp paper towel, and they will keep for two to three weeks. Thanks for posting these great ideas….tried it with mint & worked beautifully. 1.5k. Because the leaves have been frozen they will be limp (and with basil at least, discolored) when you use them but all of the flavor will be there. Last Updated: March 29, 2019 You can keep the Once frozen, remove the mint ice cubes from the tray and store in freezer bags for up to three months. Yes, to freeze fresh mint: (1) Wash, trim and chop the mint; (2) Allow to dry thoroughly; (3) Once dry, place in heavy-duty freezer bags or freeze in ice cube trays with a small amount of water, then transfer to freezer bags. Learn how to store fresh mint and other herbs using these methods so they can last you several weeks, and in some cases, months! [1] This method works well with mint bought from the store or with freshly clipped mint from a plant. Note: This method can also be applied to storing fresh scallions, parsley, and basil (except basil doesn’t need to go in the fridge). Storing Fresh Mint. To store parsley and cilantro, loosely cover with a resealable plastic bag or cling wrap. The ability to freeze the mint leaves is very useful if you simply have more mint leaves than is necessary in a particular recipe. If you’re storing only mint leaves, here’s how to keep them fresh for at least two weeks. you will need to wrap them gently to prevent this. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. To use, unroll to reveal as many leaves as you need then either trim or re-roll the plastic and return to the freezer. Throw out the mint if it is discolored. Thanks so much for sharing. Not all fresh herbs are created equally; they actually fall into two categories depending on their stems and leaves. This is the perfect solution if you don’t want to go out and buy fresh mint every time you crave a mojito or aromatic pasta sauce. Fill small jars with the mixture and put the jars in your freezer. I just brought the mint leaves yesterday and left them out on the counter overnight and this morning they look a week old, so i will purchase another bunch today and use your storing method. Wash the mint well and discard any stalks … How to Store Soft/Bushy Herbs Like Fresh Basil, Cilantro, Dill, Mint or Parsley . Usually, you should not wash mint before storing it. Do not wrap tightly; trapped moisture will cause the herbs to mold. You can keep the bouquet on the counter for several days and enjoy the fresh aroma. The freshest mint is essential if you plan to garnish drinks with mint sprigs at your next home gathering or party. One of the best ways to store fresh mint is to wrap the sprigs in damp paper towels. You’ll know the dried mint is ready when the leaves start to crunch and crumble. Just make sure that the lid does not crush the leaves. Housekeeping is a big task. Oh, I didn’t know the same applies to salad. 0:50. Save my name, email, and website in this browser for the next time I comment. Freezing them allows them to be used months later while still … let them dry completely and you have dry mint. Then they are soft herbs. Frozen mint and mint cubes can be used in pasta sauces, soups, all kinds of frozen drinks, and desserts. Wet a long paper and squeeze out the excess water. Spread mint sprigs out on a baking sheet in a single layer and place in the oven on low heat (no higher than 180 degrees F to prevent loss of color and flavor). You do not need to defrost or thaw mint before using it in recipes. Don't seal the bag tightly, allow some air to circulate so the leaves don't begin to rot. Since mint has a high moisture content, it retains its flavor better by being freeze-dried or dehydrated. Hi Nancy, if you cut mint off the stems and use it for salad, it’s best that you enjoy it when it’s still fresh. Remove mint leaves from the stems, spread out evenly on a tray in a single layer, and set the temperature according to your dehydrator (the time required will be anywhere from one to four hours). But will cut mint turn black once it’s put in a jelly or salad or whatever. Shake off any water droplets clinging to the leaves and stems and set the mint on a layer of paper towels. Right now, it isn’t wet, overly mushy, or black but many of the leaves have turned brownish purple. In order to store fresh mint, you should first wash the mint, towel dry it, and then leave it to air dry on a fresh towel for several more hours (1-4). If you do, pat it dry completely with paper towels. That said, you may not be able to get rid of all of the air in the container, and the mint might not fit as well into the container. Change the water every two or three days. Place the herbs in the jar like a bouquet of flowers. I dehydrate my mint and my dill weed in the microwave. Use the mint fresh. dont let others take away your sense of touch, look & smell. Store tender herbs by snipping off the bases of the stems and removing any discolored or wilted leaves. Get instant access to our free cookbook Top 18 One-Dish Meals to keep the best dinner ideas right at your fingertips and never miss a new recipe again. , Thank you for the great tip with the paper towel and refrigeration. . , Thanks! , Your email address will not be published. With the e-book versi, Complete Sous Vide Cookbook Sneak Preview: Asparag, This error message is only visible to WordPress admins, Tatung Rice Cooker (Multi-Cooker) Cookbook, Easy Quinoa Lentil Salad with Lemon Vinaigrette - Foolproof Living, https://www.streetsmartkitchen.com/how-to-store-fresh-basil-in-your-kitchen-for-3-weeks/, Mocktail Recipes Drinkers and Non-Drinkers Will Love - The Lazy GastronomeThe Lazy Gastronome, How to Pasteurize Eggs Sous Vide (Step by Step Directions), The Best Bay Leaf Substitute (5 Options for When You’re Out). You are absolutely right. The last trick regarding how to store fresh mint from the garden involves making herb infused butter. I bought fresh organic mint a while ago. Thanks a million:), You are very welcome Elaina! Another method to store fresh mint long term is to dry it. Hope your new bunch of mint lasts longer with this tip! Is it safe to use? with a small amount of water, and loosely wrap the mint in the paper towel. How can you tell if mint has gone bad? Chop the mint leaves (be sure to remove the stems) and place 1-2 teaspoons into each compartment of an ice cube tray, filling about halfway. Cool. Whether you cut mint stems from your own plant or purchase pre-cut mint from the grocery store, proper storage keeps the leaves fresh and crisp for as long as possible. Not all fresh herbs are created equally; they actually fall into two categories depending on their stems and leaves. You’ll need garlic, extra virgin olive oil, and a few small jars. Since it is so versatile, it's a good idea to keep this summery herb as fresh as possible. Run the mint under a stream of cold water, being careful not to damage the delicate leaves. Thanks I did not know that you you can put the herbs in water. I juice Tuesday through Friday and my mint leaves would only last 3 days at best. Instead of using water, you could also freeze them in chicken broth. Remove the mint leaves from the stems and crumble into a clean, dry jar. The water from the ice will rinse the mint for you, so you do not need to do any additional washing. So thanks! Personally, this is how I store cilantro (which is notorious for turning brown and sludgy within days), and it works like a charm. http://www.facebook.com/ChefSanjeevKapoorhttps://twitter.com/sanjeevkapoor Store, tightly covered, in a cool pantry. Freezing them allows them to be used months later while still retaining their original flavor. You could also add lemon and a few frozen mint cubes to hot water to make a post-dinner digestive tonic. Learn more... Mint tastes great in both savory and sweet recipes. It freezes well and stays green and flavoursome for months. How to Store Fresh Mint. Store watercress properly to keep it crisp and fresh … I’m sure there are many more ways to treat fresh herbs in order to help them last longer and prevent unnecessary waste. If your mint isn’t dry at the two-hour mark, don’t worry. If they freeze together in a clump, they can be … Once part of a food preparation, you may store the mint product according to the storage instructions of the recipe. If you want your mint to last months instead of weeks, you can store it in the freezer by freezing mint whole on a cookie sheet or chopped mint in an ice cube tray with water. It’s Sharon. Hope the wet paper towel method works for you. Set the screen in the sun and allow the mint to dry. Many people like to grow their own mint in the herb garden, while others purchase bagged mint from the supermarket. A digestive tea, mojitos, chocolate desserts, watermelon and feta salad, fresh pesto, salad dressings—the options are endless. On the contrary, if mint leaves are just slightly browning while dry, they should still be okay to use as long as they don’t smell off. Wash and dry the fresh mint (or other herb) leaves. https://www.yahoo.com/lifestyle/store-fresh-mint-193705592.html Hey Cerrina! This is when you’ll want to compost them. I knew I could do this with asparagus and just tried it with cilantro (worked beautifully – they’ve been in the fridge a week and still kicking). 1.5k. Once part of a food preparation, you may store the mint product according to the storage instructions of the recipe. Fortunately, mint leaves can be frozen for later use. I am going to try this with my fresh mint this year and expect similar results. Step 5: Freeze in a pan Pick mint leaves and spread them in a single layer in a pan. That’s exactly what I do with loose mint leaves. If you want to store fresh mint and other herbs in the fridge, store them in a glass jar and treat them like a bouquet of flowers. For method 2, Loose mint leaves should be stored or along with stem?? If you leave fresh herbs attached to the stem, many of them retain their flavor just by being stored in airtight containers or a freezer bag. Playing next. I wish I had taken another photo for you to see. Place the wrapped mint leaves into a plastic bag. Better, he says, to store mint loose in a container or plastic bag, swaddled in a just-damp paper towel so it won’t dry out and air can circulate. Thank you for the tip on mint leaves, unfortunately it came a little to late for me. I have had great luck with freezing basil leaves whole. Let’s face it, some of us believe dried herbs can’t hold a candle to their fresh counterparts. Great ideas!! Learn the shelf life of 21 specific foods, the signs of spoiled foods, and how to store them properly to keep them fresh longer. No one should ever have to stop buying fresh herbs for fear of having to waste them. If so, then you already know how to store a bunch of fresh mint. 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